Friday, October 29, 2010

tea benefits

Tea has been hugely popular in China for more than 1700 years. It is often referred to as a "wonder tonic" because the medical and restorative properties associated with drinking this tea, are astounding.
Medical research proves that there is a wide range of health benefits associated with drinking Tea but the three that top the chart are:

  1. Anti-Aging Properties - One of the many miracles of long-term consumption of  Tea is that the anti-oxidants found in this tea play a significant role in slowing down the aging process. This tea has been known in China for centuries as a "wonder tonic" mainly because it has been proven to help people live a longer and healthier life.
  2. Break Down Of Fatty Foods - When one 8 oz cup of Pu erh Tea is consumed with a meal, it has been proven to lower cholesterol. Tea has the ability to break down oily and fatty foods. What this means is that your body does not absorb as much of the fat from your meal. In other words, by simply drinking one cup of  Tea with your meal, you are lowering your cholesterol, preventing heart disease, aiding with digestion and cleansing the stomach and intestines.
  3. Remove Toxins From The Body - Drinking Puer Tea regularly has been shown to boost the body's blood flow and help with circulation. Increasing blood flow in the body aids in the removal of toxins and helps prevent cancer and other diseases from forming. It also boosts the body's natural immune system to help fight off minor illnesses.

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